Microbiological analyses

Microbiological analyses

Microbiological analyzes of foodstuffs

Parameter Method EUR/sample
VAT excluded
EUR/sample
VAT included
Bacillus cereus* EVS-EN ISO 7932 13.08 15.70
Bifidobacterium spp* ISO 29981 20 24.00
Clostridium spp.  * ISO 15213 12.66 15.19
Spores of Clostridium spp.* ISO 15213 12.66 15.19
Coliforms*** EVS-ISO 4832 9.92 11.90
Enterobacteriaceae*** EVS-ISO 21528-2 10 12.00
Enterococci * EVS-EN 15788,
ISO 7899-2 modified
9.17 11.00
Escherichia coli (β-Glucuronidase positive) *** EVS-ISO 16649-2 10.17 12.20
Coagulase-positive staphylococci incl. S.aureus*** EVS-EN ISO 6888-1 15.25 18.30
Lactobacillus acidophilus* ISO 20128 16.79 20.15
Lactobacillus delbrueckii subsp bulgaricus* ISO 9232, ISO 7889 20 24.00
Lactobacillus plantarum TENSIA ®* ISO 15214 modified 14.4 17.28
Listeria spp. detection* EVS-EN ISO 11290-1 18.33 22.00
L. monocytogenes detection*** EVS-EN ISO 11290-1 18.6 22.32
Mesophilic lactic acid bacteria *** ISO 15214 12.7 15.24
Total count EVS-EN ISO 4833-2 7.58 9.10
Psychrotrophic microorganisms * EVS-EN ISO 17410 8.34 10.01
Yeast and moulds *** EVS-ISO 21527-1, EVS-ISO 21527-2 10.75 12.90
Salmonella spp detection* EVS-EN ISO 6579-1 14.4 17.28
Salmonella spp detection 250 g* EVS-EN ISO 6579-1 47.5 57.00
Streptococcus thermophilus* ISO 9232, ISO 7889 10.08 12.10
Sulfite-reducing anaerobes* ISO 15213 11.67 14.00
Spores of sulfite-reducing anaerobes* ISO 15213 11.67 14.00
Thermophilic bacteria* ISO 27265  modified 8.34 10.00
Thermoresistant spores of thermophilic bacteria* ISO 27265  modified 11.42 13.70
Identification of isolates (externally provided service)* MALDI-TOF MS 12 14.40

* the method is not accredited

*** From 06/21/2016 the Laboratory of Microbiological of the BioCC OÜ is authorised in accordance with the Food Act

Microbiological analyzes of feedingstuffs

Parameter  Method EUR/sample VAT excluded EUR/sample VAT included
Bacillus cereus* EVS-EN ISO 7932  13.08 15.70
Clostridium spp. * ISO 15213  12.66 15.19
Spores of Clostridium spp.* ISO 15213  12.66 15.19
Coliforms EVS-ISO 4832   9.92 11.90
Enterobacteriaceae EVS-ISO 21528-2  10 12.00
Enterococci * EVS-EN 15788 9.17 11.00
Escherichia coli (β-Glucuronidase positive) EVS-ISO 16649-2 10.17 12.20
Coagulase-positive staphylococci incl. S.aureus EVS-EN ISO 6888-1  15.25 18.30
Lactobacillus spp ISO 15787 12.7 15.24
Lactococci* In-house meetod 12.7 15.24
Listeria spp. detection* EVS-EN ISO 11290-1  18.33 22.00
L. monocytogenes detection* EVS-EN ISO 11290-1  18.6 22.32
Total count EVS-EN ISO 4833-2  7.58 9.10
Psychrotrophic microorganisms * EVS-EN ISO 17410 8.34 10.01
Yeast and moulds EVS-ISO 21527-1, EVS-ISO 21527-2 10.75 12.90
Salmonella spp detection* EVS-EN ISO 6579-1 14.4 17.28
Sulfite-reducing anaerobes* ISO 15213  11.67 14.00
Spores of sulfite-reducing anaerobes* ISO 15213  11.67 14.00

* the method is not accredited

  • Interpretation of analysis results on request
  • Personal consultation 30 EUR, VAT will be included in the pric5

Cover letter for microbiological analyzes

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